Herbed Yorkshire Pudding
This is the best herbed Yorkshire Pudding with some herbs and some Parmesan cheese. This is time saver and very easy recipe. I like to have this as a lunch with a side salad or some smoked salmon. The key is to heat the pan in the oven for 10 minutes to get it very hot before you add the oil and egg mix. Then bake it hot and do not open the oven.
You will need:
2 large eggs
2 heaped tbsp flour
1 tbsp chopped mixed herbs – I used rosemary, thyme and basil but you can use your ...